It’s that time of year. It’s been a long hot summer, and your oven is looking at you like a neglected friend. It’s finally time you gave it the attention it deserves! As autumn rushes in, I start flavin’ for those sweet treats to go with my morning coffee or afternoon tea. But what about when you want your treats to be clean eats?
Behold! These cookies, brookies and muffins are all 100% plant-based, gluten-free, and refined sugar-free. Your baking can be as guilt-free as it will be enjoyable. And you can prove to your friends and family that you can eat clean and sacrifice nothing in taste, texture and satisfaction. Chocolate, fruits, you name it–there is something here for everyone’s sweet tooth. Bakers, start your ovens!
Cookies (Plant-based, Gluten-free, Refined Sugar-free):
Hazelnut Mochaccino Cookies
Hazelnut Mochaccino Cookies blend hazelnut and chocolate, infuse espresso, and are topped with smoked salt or chocolate drizzle. Addictive!
Snickerdoodle Quinoa Cookies
Snickerdoodle Quinoa Cookies combine the flavor of a snickerdoodle with the wonderful mouthfeel of a soft-baked oatmeal cookie. The perfect tea cookie!
Fudgy Avocado Cookies
Fudgy Avocado Cookies: All the moist chocolaty goodness of a brownie, wrapped in a light, crisp cookie shell. Chocolate decadence, no avocado flavor!
Choco Chip Cocoa Cookies
Choco Chip Cocoa Cookies. A rich cocoa treat that is moist, delicious and packed with nutritional love! A quick/easy prep. From start to lips in 20 minutes!
“Dulce de Leche” Cakes
No cooking for this delicious dairy-free “Dulce de Leche” recipe. Nestle some between two of the easy bake Cocoa Cakes–bliss!
Chocolate Chip Oatmeal Breakfast Cookies
These Chocolate Chip Oatmeal Cookies make a protein packed healthy breakfast, but are so delicious they can be eaten any time of day. They boast high protein and fiber to satisfy your appetite til lunch, with no refined sugar, keeping the sugar crash away!
Brookies (Plant-based, Gluten-free, Refined Sugar-free):
Brookies! Gluten-free, processed sugar-free, and vegan chocolate chip cookies with a brownie top. You better make two batches!
Allergy Friendly Brookies
Allergy Friendly Brookies. A delightful chocolate chip cookie bottom with a luscious brownie top, and completely nut-free!
Muffins (Plant-based, Gluten-free, Refined Sugar-free):
Peanut Butter Pumpkin Muffins
Peanut Butter Pumpkin Muffins combine two bold flavors into one harmonious mellow taste with a moist and fluffy texture.
Apple Cake Muffins
A culinary miracle! Apple Cake Muffins that are gluten-free, vegan, refined sugar-free, and oil free, but still bursting with flavor and richness. Much like their traditional predecessor–German Apfelkuchen–these muffins are moist and delicious.
Easy Strawberry Blender Muffins
Easy Strawberry Blender Muffins combine spritely strawberry notes and creamy gluten-free oats into a tasty, satisfying treat. These delights are gluten-free, plant-based, refined sugar-free, oil-free and nut-free–but tasty as can be!
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