Gluten-free Cinnamon Raisin Bread combines the cozy taste of cinnamon and raisins with the tender, chewy nooks and crannies of traditional bread. Eat it soft and fresh or toast it for a little crunch. Either way this vegan, refined sugar-free and nut-free bread should be added to your list of quick but comforting breakfast food! Gluten-free Cinnamon Raisin Bread One of the biggest challenges of making gluten-free baked goods is creating the right blend of flours and starches to ...
Baked Goods
Vegan Meyer Lemon Bars (Gluten-free, Refined Sugar-free)
Vegan Meyer Lemon Bars combine a sweet citrus 'cream' with a 'buttery' crust. As rich in protein as they are decadent, these bars are a dessert force to be reckoned with! Many of my recipes are inspired by childhood favorites. I find myself longing for them desperately but they don't fit into a gluten-free, plant-based and refined sugar-free diet. This recipe is no different. I've loved my mother's lemon bars since I was a little girl. I have nailed crusts that would seamlessly ...
Ultimate Chocolate Chip Cookies (Gluten-free, Plant-based / Vegan, Refined Sugar-free, Nut-free)
Ultimate Chocolate Chip Cookies offer a moist chewy inside surrounded by a lightly crisped outside. Hints of chocolate, brown sugar and vanilla dance at your nose while satisfying your palate. An overture to your senses! Why Ultimate? The final point in a journey, the zenith--the best! I have been aching to develop a chocolate chip cookie recipe for years! But I waited until now. There are so many different recipes available that I wanted mine to add value to the vast selection of this ...
Cookie Dough Blondies (Gluten-free, Plant-based / Vegan, Refined Sugar-free)
Cookie Dough Blondies are the things that dreams are made of: mind-blowing decadence, guilt-free ingredients and so easy! Ten ingredients, ten minutes to prep and fifteen minutes to bake. Oh yeah, this dream is coming true! The Haves and the Have Nots These Blondies taste . . . well, like chocolate chip cookie dough. That butter-meets-vanilla-meets-brown sugar goodness, with pops of chocolate throughout! With a soft melt in your mouth texture (just like cookie dough), it will be an ...
Vegan Brazilian Cheese Bread (Gluten-free, Plant-based, Sugar-free)
Vegan Brazilian Cheese Bread, better known as Pão de Queijo! These light and fluffy gluten-free balls of "cheesy" bread goodness will be at your fingertips in 20 minutes with only 5 minutes of prep. Pão de Queijo Pão de Queijo literally translated means bread of cheese. A traditional recipe in Brazil, these rolls are known for their light and airy texture. If you are unfamiliar with traditional Brazilian Cheese Bread, you can expect a delicate crisp outside enveloping a chewy, soft ...
24 Gluten-free & Plant-based Comfort Foods
Hello, winter! Hello, cold windy days made for staying curled up under a pillowy comforter. This time of year has me craving those homestyle comfort foods that make me feel all warm and cozy. In their original forms, they are almost always high-carb, high-sugar, animal-based, and saddled with gluten. I mean, really--when you think about it, shouldn't it be called discomfort food? So how do I beat the winter blues that usually follow a binge of comfort food? Re-create them free of gluten, ...
Gluten Free Cranberry Banana Bread (Plant-based, Refined Sugar-free, Oil-free, Nut-free)
Gluten-free Cranberry Banana Bread combines a trio of cranberry, orange and banana flavors into a full-bodied yet airy loaf of bread. A texture with a moist delicate chew maintains its form never letting on that it's gluten-free, vegan and oil-free. Gluten Free Cranberry Banana Bread Some fruit breads are more cake-like in flavor and form, serving more of a dessert function than anything else. Not that there is anything wrong with that! I am a big fan of cake breads. But with the ...
Easy Baked Cinnamon Donuts (Gluten-free, Plant-based / Vegan, Refined Sugar-free)
Easy Baked Cinnamon Donuts are a win-win-win! A doughy, cakey texture and taste, just like -- dare I say -- Hostess, but made with ingredients that nourish your body. And best of all: easy! One bowl for your wet ingredients, one bowl for your dry ingredients, mix them together and spoon into the pan. Ten minutes later you have gorgeous donuts staring back at you. If you can resist them long enough to let them cool off, I also have a couple of great topping suggestions. If you've read my ...
11 Gluten-free & Plant-based Cookies, Brookies, & Muffins to Satisfy Your Baking Craving
It's that time of year. It's been a long hot summer, and your oven is looking at you like a neglected friend. It's finally time you gave it the attention it deserves! As autumn rushes in, I start flavin' for those sweet treats to go with my morning coffee or afternoon tea. But what about when you want your treats to be clean eats? Behold! These cookies, brookies and muffins are all 100% plant-based, gluten-free, and refined sugar-free. Your baking can be as guilt-free as it will be ...
