I had never heard of Brookies until my kids spotted them in the fresh-baked section at our Wegmans grocery store. Turns out this delightful little dessert is a chocolate chip cookie (on the bottom) and brownie bar (on top). While I had to agree that this treat was to die for, at the same time my head ached as I envisioned all of the processed sugar and gluten that my kids were consuming. How to Make Gluten-free Vegan Brookies So my next challenge lay before me. . . creating a Brookie ...
Baked Goods
Recipe: Pop-Q’s (puffed quinoa & maple syrup bites)
I've been curious about quinoa for a while. Recently I spent some time learning about quinoa and why it is considered a superfood. The result of this effort was a post called Simplifying Quinoa which summarizes many of quinoa's highlights, and a post in Helpful Hints: The Many Faces of Cooking Quinoa. What I'm most thrilled with, however, is this recipe that "popped" into my head as I stood staring at my puffed quinoa. After learning how awesome quinoa is -- being a plant protein and a ...
