Easy Strawberry Blender Muffins combine spritely strawberry notes and creamy gluten-free oats into a tasty, satisfying treat. These delights are gluten-free, plant-based, refined sugar-free, oil-free and nut-free–but tasty as can be!
I love strawberries! Is there anything better than that first bite into a fresh strawberry brilliant with ruby red color? The sweet juice fills your mouth as the soft flesh and tiny seeds blend between your teeth. Truly one of the small joys in life!
Healthy Little Fellas
I enjoy strawberries year round, but there is no better time than springtime. Always on a quest to find more ways to incorporate this great source of vitamin C, fiber, and wonderful flavor into my diet served as my inspiration for this recipe. The creamy flavor of the oats perfectly compliment the luscious strawberries and together become a strawberry muffin that makes a perfect breakfast or ideal snack.
Easy Strawberry Blender Muffins
All of the ingredients combine in your blender so it can do the work for you! I am so pleased with the moist and yummy texture, all without any oil. If you are a fan of the oil-free aspect of these muffins check out my Apple Cake Muffins which are also gluten-free, vegan and refined sugar-free. Enjoy!