Gluten-free Vegan Brownies — Crisp on the outside with a fudgy chewy inside. Rich chocolate flavor from end to end. Easy and only 10 minutes of active prep!
Gluten-Free Vegan Brownies
Full of deep dark cocoa satisfaction and moist tenderness that can satisfy the most substantial brownie craving! And even your pickiest eaters will never guess they are gluten-free and vegan. Taste-tested and kid-approved!
Allergy Friendly Brownies
These allergy friendly brownies will be a sure hit at your next party or gathering. A wonderful sweet treat that addresses most allergy concerns. Let’s talk about what these brownies avoid. They are:
- refined sugar-free
If you are interested in another allergy friendly dessert, check out my Allergy Friendly Brookies!
Avocados in Dessert?
Anyone who is an avocado lover will feel my pain. If you regularly stock avocados as I do, one of two situations is likely to occur.
You either sit and stare at the green avocados waiting impatiently for even one to ripen, or they all ripen at the same time and you frantically pull out all of your best avocado recipes!
Desserts Using Avocados
It’s no wonder that avocado blends seamlessly into so many sweet treats. It is after all a fruit!
While staring at my bowl of ripened avocados I decided it was time for a third. I knew from my fudge and cookie recipes that the avocado combines amazingly with chocolate. It transforms cocoa powder into a creamy fudgy richness. So, what comes to mind when you think about fudgy richness?? Brownies of course!
I made these brownies in a standard size muffin tin. The recipe yields ten individual servings.
Firm enough to pickup and eat, yet soft and tender on the inside. The sturdy crisp exterior also lends itself well to serving on a plate with a dollop of my Easy Coconut Whipped Cream and enjoying with a fork or spoon.
Whether serving on a platter at a dinner party or just grabbing for a snack while watching your favorite movie, these brownies will satisfy! Enjoy!