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Nutritionicity

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Side Dishes

Roasted Leek Potato Slaw (Gluten-free, Plant-based/Vegan, Sugar-free)

March 28, 2017 By Jana 2 Comments

Roasted Leek Potato Slaw

Roasted Leek Potato Slaw. Add a sprightly splash of color, flavor and texture to your lunch or dinner! Color Galore Don't you wish you could bring the exuberant colors of your fresh spring flowers to your dinner plate? Consider it done! This dish will hit your table with all of the glory of a fresh picked bundle of wildflowers. A delicious plant-based, gluten-free, sugar-free fusion of potato salad and coleslaw. A salad that makes a statement! Nutrients Galore Thanks to the ...

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Filed Under: Dressings and Sauces, Recipes, Salads, Side Dishes Tagged With: dairy free, dinner, Gluten Free, healthy fats, high fiber, iron, lactose free, magnesium, nutrient dense, omega-3s, plant based, plant protein, salad, side dish, soy free, sugar-free, vegan, vegetarian, vitamin C

Lemon Garlic Oven Fries (Gluten-free, Plant-based, Oil-free)

February 22, 2017 By Jana 2 Comments

Lemon Garlic Oven Fries

Lemon Garlic Oven Fries take the guilt out of a guilty pleasure! These crisp yet fat-free fries go where no potato has gone before. Who would have thought that four ingredients could taste so good?! Easy-Peasy Just four ingredients (not including salt and pepper) and most of them are probably already in your kitchen. Juice your lemon, mince your garlic, chop your potatoes--in the oven they go! Lemon Garlic Oven Fries have the home-style love french fries always bring to a meal with a ...

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Filed Under: Recipes, Side Dishes, Snacks Tagged With: antioxidants, dairy free, dinner, easy, Gluten Free, high fiber, iron, lactose free, magnesium, nut-free, nutrient dense, oil free, plant based, plant protein, potassium, side dish, snacks, soy free, vegan, vegetarian, vitamin B-6, vitamin C

Chickpea “Chicken” Salad (Gluten-free, Plant-based / Vegan, Sugar-free)

January 30, 2017 By Jana 12 Comments

Chickpea Chicken Salad

Chickpea "Chicken" Salad is guaranteed to satisfy your sandwich craving. You know what I'm talking about -- we all get it! The desire to cradle two fresh slices of bread in your hands with something delicious and mouth-watering tucked in between peeking out at you. Something you can sink your teeth into and experience an abundance of diverse tastes and textures all in one bite!     Chickpea "Chicken" Salad Sandwich Chickpea "Chicken" Salad is the answer if sandwich is the ...

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Filed Under: Main Dishes, No Bake, Recipes, Salads, Side Dishes, Snacks Tagged With: chickpeas, dairy free, dinner, easy, Gluten Free, healthy fats, high fiber, lactose free, low carb, nutrient dense, plant based, plant protein, radish, salad, side dish, snacks, soy free, sugar-free, vegan, vegetarian

Vegan Brazilian Cheese Bread (Gluten-free, Plant-based, Sugar-free)

January 23, 2017 By Jana 69 Comments

Vegan Brazilian Cheese Bread

Vegan Brazilian Cheese Bread, better known as Pão de Queijo! These light and fluffy gluten-free balls of "cheesy" bread goodness will be at your fingertips in 20 minutes with only 5 minutes of prep. Pão de Queijo Pão de Queijo literally translated means bread of cheese. A traditional recipe in Brazil, these rolls are known for their light and airy texture. If you are unfamiliar with traditional Brazilian Cheese Bread, you can expect a delicate crisp outside enveloping a chewy, soft ...

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Filed Under: Baked Goods, Breads and Crackers, Breakfast, Recipes, Side Dishes, Snacks Tagged With: bread, breakfast, dairy free, easy, Gluten Free, healthy fats, lactose free, nut-free, omega-3s, plant based, rolls, side dish, snacks, soy free, vegan, vegetarian

Simple Skillet Chili (Gluten-free, Plant-based / Vegan)

January 4, 2017 By Jana Leave a Comment

Simple Skillet Chili

Simple Skillet Chili! Scrumptious, salubrious, effortless! A great weeknight meal anytime of year, but a lifesaver when that winter illness is refusing to let go. That was the cold I had recently. It should have relented after just a few days but the beast continually reared it's ugly head, demanding my attention and killing my energy. I have become a little spoiled.  Since transitioning to a plant-based diet and eliminating gluten and refined sugar, I don't get sick nearly as often as I ...

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Filed Under: Main Dishes, Recipes, Side Dishes, Snacks, Soups Tagged With: antioxidants, beans, chili, dairy free, easy, Gluten Free, high fiber, iron, lactose free, low fat, nut-free, nutrient dense, olive oil, plant based, plant protein, refinedsugarfree, side dish, snacks, soup, soy free, vegan, vegetarian

24 Gluten-free & Plant-based Comfort Foods

December 31, 2016 By Jana Leave a Comment

Hello, winter! Hello, cold windy days made for staying curled up under a pillowy comforter. This time of year has me craving those homestyle comfort foods that make me feel all warm and cozy. In their original forms, they are almost always high-carb, high-sugar, animal-based, and saddled with gluten. I mean, really--when you think about it, shouldn't it be called discomfort food? So how do I beat the winter blues that usually follow a binge of comfort food? Re-create them free of gluten, ...

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Filed Under: * Roundups *, Baked Goods, Breads and Crackers, Breakfast, Desserts, Main Dishes, No Bake, Recipes, Side Dishes, Snacks Tagged With: antioxidants, comfort food, dairy free, Gluten Free, plant based, plant protein, refined sugar free, soy free, vegan, vegetarian

Vegan Zucchini Cakes (Gluten-free, Plant-based, Oil-free)

December 2, 2016 By Jana 6 Comments

Vegan Zucchini Cakes with Vegan Lemon Cream

Baked Vegan Zucchini Cakes crisp to a golden brown with a fresh herbal taste. Dollop them with vegan lemon cream for the ultimate complement of flavors! Ever since creating my Chickpea Marinara Over Zoodles I have been looking for other ways to incorporate zucchini into my diet. A wonderfully buttery yet neutral flavor, a great low carb alternative and loaded with nutrients-- it's hard to go wrong with zucchini. This green guy boasts vitamins C and B6, magnesium, iron and fiber, just to ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, cooking, dairy free, dinner, Gluten Free, high fiber, iron, lactose free, low carb, magnesium, omega-3s, plant based, plant protein, side dish, soy free, vegan, vegetarian, vitamin C, zucchini

Gluten Free Cranberry Banana Bread (Plant-based, Refined Sugar-free, Oil-free, Nut-free)

November 21, 2016 By Jana Leave a Comment

Gluten Free Cranberry Banana Bread

Gluten-free Cranberry Banana Bread combines a trio of cranberry, orange and banana flavors into a full-bodied yet airy loaf of bread. A texture with a moist delicate chew maintains its form never letting on that it's gluten-free, vegan and oil-free. Gluten Free Cranberry Banana Bread Some fruit breads are more cake-like in flavor and form, serving more of a dessert function than anything else. Not that there is anything wrong with that! I am a big fan of cake breads. But with the ...

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Filed Under: Baked Goods, Breads and Crackers, Breakfast, Desserts, Recipes, Side Dishes, Snacks Tagged With: antioxidants, banana, bread, breakfast, coconut palm sugar, cranberry, dairy free, dessert, Gluten Free, lactose free, nut-free, omega-3s, orange, plant based, plant protein, refinedsugarfree, side dish, snacks, soy free, vegan, vegetarian

Chickpea Marinara Over Zoodles (Gluten-free, Plant-based)

October 26, 2016 By Jana Leave a Comment

Chickpea Marinara Over Zoodles

Chickpea Marinara Over Zoodles. A robust Italian sauce with a low-carb pasta alternative. Quick and easy, delicious and hearty--all the boxes are checked!  This vegan dish is loaded with plant-based protein and nutrients, as well as high in fiber. An unsuspecting cadre of ingredients blend so harmoniously you will never question its authenticity as a gratifying Italian main course. Chickpea Marinara, another dish to add to the list of Monday Night Meals: Quick weeknight main dishes or ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, chickpea, chickpeas, dairy free, dinner, easy, garbanzos, Gluten Free, high fiber, iron, low carb, magnesium, monday night meals, nut-free, nutrient dense, olive oil, plant based, plant protein, side dish, soy free, vegan, vegetarian, zoodles, zucchini

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Welcome to Nutritionicity!

Jana

Hi, I'm Jana! Recipe developer, food photographer/stylist, wine enthusiast and healthy foodie. I create recipes that are 100% plant-based/vegan, gluten-free and refined sugar-free, bursting with nutrients and, of course, delicious! Check out my About page to see where my recipes have been featured! Cookbook hitting shelves October 2020!

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