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bread

Lemon Bread with Lemon “Cream” Frosting (Plant-based, Gluten-free)

March 20, 2019 By Jana Leave a Comment

Lemon Bread with Lemon Cream Frosting

A sprightly Lemon Bread adorned with lush Lemon "Cream" Frosting. A perfect way to start (or end) your day! This recipe has become one of my go to treats. It's like a little taste of spring!   Gluten-free Lemon Bread This lemon bread is so moist and delicious you won't want to stop at one piece. Refreshing lemon flavor makes an excellent kick-off for your morning or a fine palate cleanser after dinner.   Vegan Lemon "Cream" Frosting Victory! Over the years, I have ...

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Filed Under: Baked Goods, Breads and Crackers, Breakfast, Desserts, Recipes Tagged With: bread, breakfast, dairy free, dessert, frosting, Gluten Free, lactose free, lemon, plant based, refinedsugarfree, vegan

Vegan Brazilian Cheese Bread (Gluten-free, Plant-based, Sugar-free)

January 23, 2017 By Jana 69 Comments

Vegan Brazilian Cheese Bread

Vegan Brazilian Cheese Bread, better known as Pão de Queijo! These light and fluffy gluten-free balls of "cheesy" bread goodness will be at your fingertips in 20 minutes with only 5 minutes of prep. Pão de Queijo Pão de Queijo literally translated means bread of cheese. A traditional recipe in Brazil, these rolls are known for their light and airy texture. If you are unfamiliar with traditional Brazilian Cheese Bread, you can expect a delicate crisp outside enveloping a chewy, soft ...

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Filed Under: Baked Goods, Breads and Crackers, Breakfast, Recipes, Side Dishes, Snacks Tagged With: bread, breakfast, dairy free, easy, Gluten Free, healthy fats, lactose free, nut-free, omega-3s, plant based, rolls, side dish, snacks, soy free, vegan, vegetarian

Gluten Free Cranberry Banana Bread (Plant-based, Refined Sugar-free, Oil-free, Nut-free)

November 21, 2016 By Jana Leave a Comment

Gluten Free Cranberry Banana Bread

Gluten-free Cranberry Banana Bread combines a trio of cranberry, orange and banana flavors into a full-bodied yet airy loaf of bread. A texture with a moist delicate chew maintains its form never letting on that it's gluten-free, vegan and oil-free. Gluten Free Cranberry Banana Bread Some fruit breads are more cake-like in flavor and form, serving more of a dessert function than anything else. Not that there is anything wrong with that! I am a big fan of cake breads. But with the ...

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Filed Under: Baked Goods, Breads and Crackers, Breakfast, Desserts, Recipes, Side Dishes, Snacks Tagged With: antioxidants, banana, bread, breakfast, coconut palm sugar, cranberry, dairy free, dessert, Gluten Free, lactose free, nut-free, omega-3s, orange, plant based, plant protein, refinedsugarfree, side dish, snacks, soy free, vegan, vegetarian

Rosmarino Vegan Flatbread (Gluten-free, Plant-based, Easy)

June 27, 2016 By Jana 6 Comments

Rosmarino Vegan Flatbread

Rosmarino Vegan Flatbread - Rosemary, garlic and oregano balance pleasantly in this doughy and delicious, or crispy and crunchy, flatbread. Bake to your desired texture! A fabulous snack or lovely accompaniment to many meals. Our whole family loves it fresh out of the oven with our favorite dipping oil. You won't have to worry about how to store this -- I assure you there will be nothing left! Essential Gluten-free Flours This recipe is a wonderful example of how you can make exciting ...

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Filed Under: Baked Goods, Breads and Crackers, Recipes, Side Dishes, Snacks Tagged With: Almond flour, bread, dairy free, easy, Gluten Free, healthy fats, olive oil, refinedsugarfree, rosemary, side dish, snacks, soy free, vegan, vegetarian

Battle of the Gluten-free Breads

February 21, 2015 By Jana 2 Comments

picture of loaves of gluten-free bread

Let's be honest: Almost nobody gives up gluten because of a hatred of doughy texture.  There seems to be some inborn desire for dough-based products to always feel chewy and soft in our mouths. Breads, cakes, that beloved pizza crust--so much of the pleasure of eating it comes back to mouthfeel.  Why are chocolate-chip cookies so much better out of the oven?  Because they're so soft. Alas, some of us want to give up gluten, some of us have to.  Really, there is little justification for having ...

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Filed Under: Breads and Crackers, Food Products, Product Face-offs, Product Reviews Tagged With: bread, celiac disease, Gluten Free, Goodbye Gluten, product comparison, Schar, Udi's

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Jana

Hi, I'm Jana! Recipe developer, food photographer/stylist, wine enthusiast and healthy foodie. I create recipes that are 100% plant-based/vegan, gluten-free and refined sugar-free, bursting with nutrients and, of course, delicious! Check out my About page to see where my recipes have been featured! Cookbook hitting shelves October 2020!

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Deliciousness and nutritiousness can coexist! Check out my About page for more information and to see where my recipes have been featured!

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