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espresso

Hazelnut Mochaccino Cookies (Gluten-free, Vegan / Plant-based, Refined Sugar-free)

March 20, 2016 By Jana 10 Comments

Hazelnut Mochaccino Cookies

Hazelnut Mochaccino Cookies! These rich, supple treats blend hazelnut and chocolate, infuse espresso, and are topped with smoked salt or chocolate drizzle. And 100% gluten-free, vegan/plant-based and refined sugar free! Baking with Nut Flours and Grain Flours I love baking with nut and grain flours. Besides creating the opportunity for making gluten-free goods, they provide great sources of plant-based protein and other vital vitamins and minerals. They add so much richness and dimension to ...

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Filed Under: Baked Goods, Breakfast, Desserts, Recipes Tagged With: antioxidants, breakfast, Chocolate, coconut oil, coconut palm sugar, coffee, cookies, cooking, dairy free, dessert, easy, espresso, Falksalt, flax seed, Gluten Free, gluten-free oat flour, hazelnut, healthy fats, lactose free, omega-3s, plant based, plant protein, refinedsugarfree, sea salt flakes, snacks, soy free, vegan, vegetarian

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Jana

Hi, I'm Jana! Recipe developer, food photographer/stylist, wine enthusiast and healthy foodie. I create recipes that are 100% plant-based/vegan, gluten-free and refined sugar-free, bursting with nutrients and, of course, delicious! Check out my About page to see where my recipes have been featured! Cookbook hitting shelves October 2020!

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Deliciousness and nutritiousness can coexist! Check out my About page for more information and to see where my recipes have been featured!

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