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Portobello

Portobello Steak with Tomato Caper Sauce

April 7, 2020 By Jana Leave a Comment

Portobello Steak with Tomato Caper Sauce

Portobello Steak with Tomato Caper Sauce is a hearty plant-based main dish! I am happy to share it with you from my cookbook Eat Well, Be Well. This dish is perfect for those times when you want a dinner that requires a knife and fork. Something you can sink your teeth into, but still 100% plant-based. Portobello Steak with Tomato Caper Sauce After spending time in my carefully-crafted marinade, they are cooked on a stovetop or grill. These tender portobello steaks are then topped with a ...

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Filed Under: Dressings and Sauces, Main Dishes, Recipes Tagged With: capers, Gluten Free, mushroom, nut-free, oil free, plant based, Portobello, portobello steak, soy free, sugar-free, tomato sauce, vegan

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Jana

Hi, I'm Jana! Recipe developer, food photographer/stylist, wine enthusiast and healthy foodie. I create recipes that are 100% plant-based/vegan, gluten-free and refined sugar-free, bursting with nutrients and, of course, delicious! Check out my About page to see where my recipes have been featured! Cookbook hitting shelves October 2020!

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I went Live today to talk with @loricorbintv about I went Live today to talk with @loricorbintv about all things plant-based protein! We discuss the many sources of protein in plants. Some may be very surprising!! If you've ever wondered how to get protein from plants, check out the replay and let me know in the comments below what the most surprising source of protein was to you! ๐Ÿ˜Š๐Ÿ’š๐ŸŒฑ
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