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Nutritionicity

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vitamin C

Lemon Garlic Oven Fries (Gluten-free, Plant-based, Oil-free)

February 22, 2017 By Jana 2 Comments

Lemon Garlic Oven Fries

Lemon Garlic Oven Fries take the guilt out of a guilty pleasure! These crisp yet fat-free fries go where no potato has gone before. Who would have thought that four ingredients could taste so good?! Easy-Peasy Just four ingredients (not including salt and pepper) and most of them are probably already in your kitchen. Juice your lemon, mince your garlic, chop your potatoes--in the oven they go! Lemon Garlic Oven Fries have the home-style love french fries always bring to a meal with a ...

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Filed Under: Recipes, Side Dishes, Snacks Tagged With: antioxidants, dairy free, dinner, easy, Gluten Free, high fiber, iron, lactose free, magnesium, nut-free, nutrient dense, oil free, plant based, plant protein, potassium, side dish, snacks, soy free, vegan, vegetarian, vitamin B-6, vitamin C

Candied Ginger (Refined Sugar-free, Gluten-free, Plant-based)

January 11, 2017 By Jana Leave a Comment

Candied Ginger

Candied Ginger: Spice up your sweet or savory dishes and add all the health benefits ginger has to offer. An easy DIY! If your prior experience with ginger goes no further than a gingersnap or gingerbread, take note: Ginger is spicy! It can really bring some kick to your dish. But it brings more than heat . . . Ginger or ginger root comes from the rhizome (or underground rooty stem) of a flowering ginger plant. It has been used for centuries by other cultures for its medicinal value. ...

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Filed Under: Helpful Hints, Recipes, Snacks Tagged With: antioxidants, coconut palm sugar, dairy free, dessert, easy, ginger, Gluten Free, plant based, refinedsugarfree, snacks, vegan, vitamin C

Pomegranate Vegan Cream Cheese (Gluten-free, Plant-based, Soy-free, RSF)

December 8, 2016 By Jana 10 Comments

Pomegranate Vegan Cream Cheese

Pomegranate Vegan Cream Cheese bursts with naturally sweetened tart goodness, just like the dairy-based original! Cream Cheese Love With this recipe I am definitely another step closer to feeling like I haven't given up any of my old faves in order to eat a plant-based diet. Cream cheese had many positive associations for me in my pre-plant-based diet days. I would meet a good friend at the local bagel shop where we'd order toasted bagels slathered with the creamy flavor of the day. There ...

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Filed Under: Breakfast, Desserts, No Bake, Plant-based Cheeses, Recipes, Salsas and Dips, Snacks Tagged With: antioxidants, breakfast, cashews, coconut nectar, dairy free, Gluten Free, healthy fats, high fiber, lactose free, nutrient dense, plant based, plant protein, refinedsugarfree, side dish, snacks, soy free, vegan, vegetarian, vitamin C

Vegan Zucchini Cakes (Gluten-free, Plant-based, Oil-free)

December 2, 2016 By Jana 6 Comments

Vegan Zucchini Cakes with Vegan Lemon Cream

Baked Vegan Zucchini Cakes crisp to a golden brown with a fresh herbal taste. Dollop them with vegan lemon cream for the ultimate complement of flavors! Ever since creating my Chickpea Marinara Over Zoodles I have been looking for other ways to incorporate zucchini into my diet. A wonderfully buttery yet neutral flavor, a great low carb alternative and loaded with nutrients-- it's hard to go wrong with zucchini. This green guy boasts vitamins C and B6, magnesium, iron and fiber, just to ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, cooking, dairy free, dinner, Gluten Free, high fiber, iron, lactose free, low carb, magnesium, omega-3s, plant based, plant protein, side dish, soy free, vegan, vegetarian, vitamin C, zucchini

Zesty Buckwheat Burgers (Gluten Free, Vegan / Plant-based)

September 12, 2016 By Jana 2 Comments

Zesty Buckwheat Burgers

Zesty Buckwheat Burgers with a delicious southwest tang! A gratifying burger alternative, entirely plant-based and free from grains, nuts, beans and soy! Look no further, your burger days are back. Butternut Squash? Oh, yeah! It's been almost a year since I created my recipe for Vegan Italian Meatballs, using acorn squash as the main ingredient. They were such a success with herbivores and omnivores alike that I wanted to try the same paradigm again for a meatless burger. This time the ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, buckwheat, burger, complete protein, cooking, dairy free, dinner, Gluten Free, healthy fats, iron, lactose free, magnesium, nut-free, nutrient dense, olive oil, plant based, plant protein, side dish, soy free, squash, vegan, vegetarian, vitamin C

Kicked Up Vegan Macaroni & Cheese (Gluten-free, Plant-based)

August 11, 2016 By Jana 10 Comments

Kicked Up Vegan Mac & Cheese - Plated

Vegan Macaroni and Cheese, kicked up with cayenne, garlic and onion. This creamy and delicious dish comforts and satisfies--without yeast flakes or gluten! Vegan Mac and Cheese without Yeast Flakes Disclaimer: I don't have a fundamental problem with yeast flakes. As a matter of fact, I use yeast flakes in my recipe for Cauliflower "Egg" Salad. Let's just call it preferential pairing. I prefer this ingredient in dishes that have a concert of stronger flavors. To get the velvety creamy sauce ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, cashews, cauliflower, cooking, dairy free, dinner, Gluten Free, healthy fats, lactose free, magnesium, main dish, olive oil, pasta, plant based, plant protein, side dish, soy free, vegan, vegetarian, vitamin C

6 Plant-based & Gluten-free Ways to Make Cauliflower Decadent & Delicious

July 31, 2016 By Jana Leave a Comment

A fresh head of organic cauliflower is like a blank page in a typewriter: nothing but promise! One of the best veggies for your brain and body, it begs to be consumed as frequently as possible. But too many times folks get stuck cooking it the same way--steaming, mashing, adding salt & pepper--and burnout ensues. Would you have guessed cauliflower could be the base for a rich, decadent Fettuccini Alfredo? Or the secret sauce for a creamy pan of Vegan Au Gratin Potatoes? Well, dull ...

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Filed Under: * Roundups *, Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, cajun, cauliflower, cooking, dairy free, eggplant, garlic, Gluten Free, health, high fiber, lactose free, low carb, magnesium, main dish, non-GMO, nut-free, nutrient dense, olive oil, plant based, plant protein, roundup, side dish, soy free, sugar-free, vegan, vitamin B-6, vitamin C

Cauliflower Steaks with Garlic Caper Sauce (Gluten-free, Vegan / Plant-based)

June 8, 2016 By Jana Leave a Comment

Cauliflower Steaks

Cauliflower Steaks with Garlic Caper Sauce, simple to prepare yet tastes so deliciously complex it makes your palate dance! So easy and too good to be true--only it is! This dish looks like one of those dishes that requires an investment of a couple of hours in the kitchen. After tasting it, your guests are sure to have visions of you spending the afternoon waiting for all of the flavors in this sauce to reach their moment of collective enlightenment. Not so! These steaks brown in a matter of ...

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Filed Under: Main Dishes, Recipes, Side Dishes Tagged With: antioxidants, cauliflower, dairy free, dinner, easy, Gluten Free, healthy fats, high fiber, lactose free, low carb, nutrient dense, olive oil, plant based, refinedsugarfree, side dish, soy free, vegan, vegetarian, vitamin C

Roasted Slaw with Roasted Garlic Lemon Dressing (Gluten-free, Vegan / Plant-based)

May 14, 2016 By Jana 4 Comments

Roasted Slaw with Roasted Garlic Lemon Dressing

Roasted Slaw with Roasted Garlic Lemon Dressing - Charred bits of green cabbage and sweet corn harmonize in this crispy salad with a zesty roasted garlic and lemon dressing!   Full Of Flavor And Texture If you are looking for a side dish or salad that orchestrates a combination of textures and flavors into every balanced bite, then this recipe is for you.  The green cabbage and corn are lightly roasted to a tender crisp texture that helps to preserve the nutrients while adding ...

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Filed Under: Dressings and Sauces, Recipes, Salads, Side Dishes Tagged With: antioxidants, cayenne pepper, dairy free, dinner, Gluten Free, healthy fats, high fiber, lactose free, low carb, nut-free, nutrient dense, olive oil, plant based, refinedsugarfree, roasted garlic, salads, side dish, soy free, vegan, vegetarian, vitamin C

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Welcome to Nutritionicity!

Jana

Hi, I'm Jana! Recipe developer, food photographer/stylist, wine enthusiast and healthy foodie. I create recipes that are 100% plant-based/vegan, gluten-free and refined sugar-free, bursting with nutrients and, of course, delicious! Check out my About page to see where my recipes have been featured! Cookbook hitting shelves October 2020!

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